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Making Soft Cheese

Workshop

It’s not hard to learn how to make soft cheese. Make feta, ricotta, mozzarella and haloumi with Canberra’s own home cheese making expert Gurkan Yeniceri.

The price includes all ingredients, take home notes, nibbles and a glass of local organic wine.

When:Saturday 16.4 at 10AM to 1PM
Where:YMCA Bush Capital Lodge
Cost:$80
Go:Say Cheese.

It’s best to double check that events are happening – sometimes things don’t go to plan.
“Stercus accidit.” — David Hume.
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