MolongloGPO Box 1565 Canberra ACT 2601
A collection of food and drink recipes with love from the Monster kitchen and bar.
Angélique Peretto, Dan Flatt, Sean McConnell
↳ Angélique’s raspberry, lychee and rose tartlets
↳ Rhubarb, strawberry and pink peppercorn crumble with chamomile ice cream
↳ Eggplant, smoked goat’s curd, katsuobushi and sesame
↳ Oyster dressing with guanciale with piquillo peppers, basil and chilli
↳ Cucumber and lime granita
↳ Orange and cassia housemade soda
↳ Virgin Rhubarb and Cardamom Soda
↳ Beetroot old fashioned
↳ An old fashioned
↳ Lost Horizon
↳ The O’Connor
↳ The Dickson
Cooking. It's a universal language. Our recipes project brought together new ideas coming out of the Monster kitchen and bar. We also ran workshops where people learnt how to make new things.
A creative production house that focuses on the built realm.
An exhibition space - objects, architecture, experimentation and the natural world.
Things we are thinking about, people we’ve met and what’s on in Canberra.
What we are thinking about, people we’ve met, what we’re up to.
Things to do, places to eat, walks to walk.
Projects and programs that explore our collective interests.