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Monster Kitchen and Bar Open! Book
Hotel Hotel Thursday 1:14 AM

Making Soft Cheese

It’s not hard to learn how to make soft cheese. Make feta, ricotta, mozzarella and haloumi with Canberra’s own home cheese making expert Gurkan Yeniceri.

The price includes all ingredients, take home notes, nibbles and a glass of local organic wine.

WhenSaturday 16.4 at 10AM to 1PM
WhereYMCA Bush Capital Lodge
MoreSay Cheese.

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